China Cucurbits and Vegetables Articles

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1Research progress on Fusarium wilt of bitter gourdGUAN Feng, WAN Xinjian, ZHANG Jingyun, MIAO Nansheng, SUN Zhuo1-4

2Selecting and evaluation of key predictive factors in the primary infection stage of cucumber downy mildew in solar greenhousesJI Tao, LIU Huiying, XU Jianping, LIU Rui, LIU Ran, LI Ming5-10

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4The concentration characteristics of Cd2+ in 9 pumpkin (Cucurbita moschata Duch.) seedlingsCHEN Bihua, LI Qingfei, ZHOU Junguo, LI Xinzheng, WANG Guangyin, SONG Xiaoke11-15

5Rapid identification of the purity of watermelon hybrids by SSR markersZHANG Peilun, GUO Luqin, HU Qianmei, YANG Luming, MA Changsheng16-19

6Breeding of a new seedless watermelon cultivar ‘ Nongfu No.3’ZHU Zhenzhen, WANG Chengrong20-22

7A new dwarf snap bean variety ‘ Sucaidou No.7’ZHANG Hongmei, ZHANG Yuming, CHEN Huatao, LIU Xiaoqing, ZHANG Zhimin, CUI Xiaoyan, YUAN Xingxing, GU Heping, CHEN Xin23-25

8Dynamic variation of main nutrients in the development of eggplant fruitsWU Xuexia, ZHANG Aidong, ZHU Zongwen, XU Shuang, YAO Jing, LI Xian26-29

9Effect of the growth vigor and florescence of rootstock on growth of grafted watermelonHUANG Yunping, ZHANG Huibo, YING Quansheng, WANG Ying' er, WANG Yuhong30-32

10The effect on growth, yield and quality of small fruit watermelon with different ratio of the substrateCUI Guanglu33-36

11Effects of different sowing dates on main agronomic characters of head lettuceLIU Xiuyun, XU Fei, YANG Hongjuan, ZHU Lihua37-39

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