1Research progress on remediation of soil pollution by rhizosphere micro-biomeYANG Fan, WANG Xin, ZHANG Ying, JIANG Hongxun, YANG Wenrui, CHANG Xiaoke, YAO Qiuju1-112Physiological responses and transcriptomic analysis of pepper seedling under low temperature stressWANG Xiaodi, WANG Xize, GONG Nianshuang, LI Ning, XU Kai, YIN Yanxu, GAO Sheng-hua, ZHAN Xiaohui, CHEN Weifang, YUAN Weiling, YAO Minghua, WANG Fei12-253Identification of the Hsp gene family in Pleurotus ostreatus and expres-sion analysis under heat stressREN Xinhui, GUO Lifeng, WANG Jingyi, HOU Ludan, MENG Junlong, CHANG Mingchang, WANG Shurong26-384Fruit quality analysis and comprehensive evaluation of 85 tomato germ-plasm resources with different fruit typesLI Ziwei, LÜ Xia, SU Tian, ZHANG Yinghua, XU Bin39-545Analysis of genetic diversity in agronomic traits of 22 melon varietiesTANG Weihua, SUN Pengpeng, CHEN Liyong, ZHANG Geng, QIU Bangbang, FAN Siyan, MA Zhihu55-616Wet-cold tolerance identification and evaluation of 61 cucumber culti-vars with different eco-typesDING Yuanyuan, PAN Yupeng, LIU Hanqiang, MENG Huanwen, CHENG Zhihui62-697Comparison of agronomic traits in 13 thick-skinned melon germplasm re-sourcesTUO Jiaqi, WANG Xujie, ZHANG Zhenwei, LI Yingjie, JIN Xichao, LIANG Danna70-778Effects of different rootstocks on the growth,yield,quality,and resis-tance to wilt disease in watermelonCHEN Yi, XUE Yuxing, MA Jianxiang, ZHANG Yong, WEI Chunhua, ZHANG Xian, LI Hao78-869Effects of NaCl treatment on the growth of pumpkin seedlings and analy-sis of salt tolerance mechanismSUN Mengyao, WANG Zhenxian, CHEN Xuejin, JIANG Lina, ZHOU Junguo, ZHAI Yufei87-9310Comprehensive analysis of astringency traits in different cucumber culti-varsXU Xintian, REN Siling, ZHU Xueyun, KONG Weiliang94-10111Effects of bio-organic fertilizer combined with chemical fertilizer on soil enzyme activity and yield of greenhouse squash in arid and cold regionsCHEN Xiubin, GUO Haixia, SHI Lixia, XU Yaozhao, QI Shiming102-10812Analysis of endophytic bacteria diversity and growth-promoting func-tions in melon(Cucumis melo L.)seedsSUN Beibei, ZHOU Yu, WANG Lijun, XUAN Zhengying109-11513Dynamic changes of nutrients and physicochemical properties in short-growth-period Lentinula edodes stick during growth processLIU Lina, LI Shunfeng, WANG Anjian, CUI Guomei, XU Fangfang, TIAN Guangrui116-12514Comprehensive evaluation of nutritional quality of eight edible mush-room species in Aershan areaLI Xiangpeng, WANG Xiaoqin, MENG Meng, WU Hao, CAO Yang126-13315Evaluation of traits of different cultivars of Pholiota nameko in Northeast China using ISSR markersHAN Chuang, WANG Fengli, YUE Xin, ZHAO Yanshu, ZHANG Jingwen, DAI Xiaodong134-14016Quality analysis and comprehensive evaluation of different turnip germ-plasm resourcesLIN Tao, MIN Haozhe, HE Miao, JIANG Wenting, ZHANG Xiaoming, XUAN Zhengying141-15117Screening of eggplant varieties based on differences in growth and devel-opment,yield and qualityCHENG Yejun, ZHANG Shuya, ZHAO Yunwen, LIU Xinyu, ZHANG Zongyi, LIU Cunping, LIU Xiaomeng, LI Honghua, ZHAO Baolong, SUN Junli152-16118Effects of combined application of microorganisms and water-soluble fer-tilizer on the growth and quality of Chinese cabbageLI Heng, SUN Yucui, LI Yingying, YANG Darun, FU Kejian, WANG Fang162-16819Effects of light conversion film on the regulation of temperature and light environment and the growth physiology of pepper in autumn-ex-tended greenhouseLIU Yan, SUN Xincheng, KANG Jie, YANG Lianyong, JIANG Wan, SUN Fang, HUANG Lin, CHEN Weiping, PENG Yuanqun, LI Qi, ZHANG Zhongwu169-17420Study on optimization technology of combined application of biogas slur-ry and chemical fertilizer in asparagus productionYAO Guangwei, LONG Ping, ZHANG Chang'ai, SHAN Shengdao175-184 