1Effects of bagging treatments with different materials on aroma components and their biosynthetic gene expression in ‘Shine Muscat’ grape berryWANG Jiyuan, FENG Jiao, HOU Xudong, TAO JianminGermplasm resources·Genetics & Breeding·Biotechn1-112Ploidy investigation of bananas (Musa spp.) by flow cytometryGUO Jihua, LI Shaopeng, ZHOU Li, GUI Tengqin, XIE Zisi, LI XinguoGermplasm resources·Genetics & Breeding·Biotechn12-183Pathogenic function of pectate lyase gene Vmpl4 of Valsa mali in appleXU Chunjing, SUN Yingchao, WU Yuxing, FENG Hao, GAO Xiaoning, HUANG LiliGermplasm resources·Genetics & Breeding·Biotechn19-254Effects of root restriction on canopy characteristics and fruit quality of greenhouse-grown nectarine in non-arable landNIU Ruxuan, WANG Chenbing, ZHAO Xiumei, WANG Falin, WANG HongCultivation·Physiology·Ecology26-325Impacts of short-term drastic temperature drop in autumn on PS Ⅱ activity in grape leavesSUN Lulong, SONG Wei, GENG Qingwei, ZHAI HengCultivation·Physiology·Ecology33-406Evaluation of flavor quality in relation to sugars and acids of six Prunus domestica×armeniaca cultivarsDU Gaigai, LI Taishan, DIAO Songfeng, ZHANG Jiajia, FU Jianmin, LI Fangdong, YANG ShaobinCultivation·Physiology·Ecology41-497Potential of Xiaoguo Tianshi and Niuyanshi (Diospyros kaki Thunb.) as novel rootstocks for PCNA persimmonHU Mengjue, CHEN Li, LIU Yifeng, ZHANG Qinglin, LUO ZhengrongCultivation·Physiology·Ecology50-588A study on photosynthetic characteristics and fruiting performance of three lemon varieties in dry-hot valley regions in Yunnan provinceCultivation·Physiology·Ecology59-689Study on decline and residue of thidiazuron in grape and soil by high performance liquid chromatography-tandem mass spectrometryWANG Chao, PANG Tao, HUANG Yunan, LUO Jing, QIAO Chengkui, FANG Jinbao, XIE HanzhongPlant protection·Fruit quality & Safety69-7410Effects of combined treatment of 1-MCP and chitosan coating on the storability of Shengzhou Nane (Prunus salicina var.taoxingli) fruitMO Yiwei, ZHANG Fukang, YANG Guo, L(U) Yijun, WANG Qinghua, HU Huigang, WANG HaiStorage·Processing75-8311Transformation modes of inefficient apple orchards and their effects and regional differences based on the statistical analysis of 24 experimental stations of the National Research System of Apple IndustryYAN Zhenyu, LIU Tianjun, LIU Jundi, HUO XuexiSpecial focus·Reviews84-9312Research progress of combined toxicity induced by organophosphorus pesticides in fruitsZHANG Siyuan, FANG Qi, JIAO BiningSpecial focus·Reviews94-10513Screening of optimum conditions for extraction of total polysaccharides from persimmon fruits by papain deproteinization and ultra-filtration membranes methodsXIE Ling, ZHENG Linxi, XIA Zhilan, ZHONG XiaohongTechniques·Methods106-11414A new early season tetraploid grape cultivar ‘Meixiangbao’TANG Xiaoping, DONG Zhigang, LI Xiaomei, TAN Wei, MA Xiaohe, ZHAO Qifeng, WANG MinBreeding Reports115-11815Breeding report of a new early seedless grape cultivar ‘Zijin zaosheng’WU Weimin, WANG Qinglian, WANG Xicheng, WANG Zhuangwei, ZHAO Mizhen, QIAN YamingBreeding Reports119-12116Breeding report of a new variety of Zizyphus jujuba ‘Jindongzao’YANG Junqiang, WU Guolin, NING Zaowu, FU Baochun, GAO WanminBreeding Reports122-12417Breeding of new high quality litchi cultivar ‘ Guili No.1’Breeding Reports125-12818@@128