1Research progress on dormancy characteristics,stress resistance mecha-nism and alleviation effects of Allium mongolicumLI Weihuan, WANG Yuqi, WANG Lijuan, YU Haili1-62Genetic similarity analysis of watermelon germplasm resources and mo-lecular identification of fruit hardness and disease resistanceWAN Lili, ZENG Hongxia, TANG Mi, WANG Zhuanrong, REN Jian, WEI Jiaqi, QU Jiuhong, XIONG Jianshun7-193Effects of light quality and hormone combination on in vitro culture of stem segments from male sterile watermelonLI Hailun, LI Xiaohui, KANG Liyun, ZHAO Weixing, CHANG Gaozheng, WANG Huiying, GAO Ningning20-314Transcriptome analysis of hormone-induced embryoid formation in un-pollinated pumpkin ovaryZHANG Zixia, LIU Zefa, TANG Yulong, LIANG Zhirui, ZHU Hailong, CHEN Ziyao32-405Comprehensive evaluation of 50 non-heading Chinese cabbage hybrid combinations and variety comparison trials of elite combinationsLU Rong, LI Cuiping, JIN Anxin, ZHAO Xiaofeng, CHEN Getao, LU Minghui, HUI Maixia41-49,716Analysis of shoot color formation mechanism and identification of key transcription factors in Erythropalum scandens based on transcriptome sequencingHUANG Ruolan, WEI Wanling, YANG Haixia, LI Hengrui, HE Wen, HUANG Zhenling50-597Comparative study on secondary metabolites characteristics of cultivat-ed tender and mature leaves of Asplenium nidus based on widely targeted metabolomicsZHAO Wangrui, LUO Dan, DONG Shilang, XU Zhenhuai, WANG Butian, LIN Rong, QU Peng, GE Yu, DU Huabo, ZHOU Chunyan60-718Annual supply zoning for fresh Lentinula edodes in the Funiu Mountain area of Henan provinceKONG Weili, WANG Xiaofang, LIU Jinling, YANG Guangxian, CHENG Lin, HAN Yaojie, LI Mengxia, WANG Yufeng, WU Jie, ZHENG Jingkang72-809Comparative analysis of umami substances in Grifola frondosa of differ-ent maturity levelsGONG Fengping, DUAN Qinghu, ZHU WEI, CHEN Liyang, WU Shuping, YUE Hewei, SHI Luyao, ZHANG Yingxiang81-8810Effects of different agricultural waste ratio substrates on growth,quality and yield of oriental melon in greenhouseLI Yaoxia, ZHANG Xiaoxia, XIAO Zhenglu, QIN Yitong, NAN Bingdong, LI Xin89-9411Exogenous Ca2+enhances the heat tolerance of cucumber seedlings by im-proving their antioxidant and osmotic regulation capabilityZHENG Dongwen, LI Xuan, HU Xinrui, XI Shibo, XIAO Huaijuan, WANG Jiqing, WANG Hu95-10012Effects of three Bacillus-based microbial agents on vigorous seedling of melonMAO Yongwei, LIU Jun, WANG Huilin101-10913Quality comparison and comprehensive evaluation of different series of melon varietyWANG Zhipeng, HU Min, CHANG Xin, ZHONG Huili, YU Min, ZHANG Tao, FANG Mengqi110-11814Optimization of potato anther culture techniquesZHU Xu, WEI Jia, LI Nan, MU Shujing, GUAN Kexing, YU Hongzhu, HE Hongxia, LI Yidan119-12415Isolation and identification of Colletotrichum species causing anthracnose on pepper in Sichuan and the antibacterial activity of capsaicinoidsZHU Li, LIU Yushan, SHANG Di, ZHANG Jun, ZHANG Weishan, SUN Ting, CAI Chen, ZHONG Minhan, REN Yali125-13416Effects of humic acid soil conditioner on pepper growth and soil physico-chemical propertyZHAO Wenyu, WANG Bei, WU Xudong, CHEN Lili, LIU Qingye, HU Weicong, MIN Mengyue, ZHANG Zongjun, WANG Dongsheng, LI Weiming135-14217Interactive effects of selenium and arsenic on the antioxidant system of Brassica vegetablesQIN Yuyan, CHEN Zhuangmei, WU Feng, LUO Yican, LIU Li, WANG Yunru, LIANG Honghe, HUANG Lingna143-15118Evaluation of quality differences among 15 ginger germplasm accessions from different habitatsLÜ Jinli, LUO Kai, LÜ Shuming, XIAO Yanlin, WU Di, ZHANG Donglian, YUE Yonggui, LIU Yan, HU Juan, LI Wei152-16219Effects of calcium fertilizer on seed coat cracking and anthocyanins,cel-lulose and calcium content of cowpeaFANG Guanna, PANG Shumin, LI Tianrui, LIANG Zheng, LI Dongbiao163-16920Investigation and identification analysis of macrofungi resources in Jian-men Shu RoadWU Junjie, YU Yunshuang, ZHANG Wenjie, SHA Long, LIU Yinling, DING Xiang170-181 