Research progress on dormancy characteristics,stress resistance mecha-nism and alleviation effects of Allium mongolicum
LI Weihuan
WANG Yuqi
WANG Lijuan
YU Haili
Abstract:Allium mongolicum is a highly representative wild plant in desert regions of Chin.,Its tissues are rich in essen-tial nutrients and functional components such as indispensable amino acids,vitamin C,bioactive polysaccharides,and fla-vonoids.It not only possesses a distinctive edible flavor but also exhibits considerable medicinal potential,while simulta-neously delivering dual values in ecological conservation and economic benefits.With strong adaptability to various abiot-ic stresses including drought,salinity,and low temperature,A.mongolicumserves as an ideal model for studying plant stress-resistant mechanisms.Currently,research on A.mongolicumprimarily focuses on single-dimensional perspectives,and systematic reviews integrating its biological characteristics,multi-faceted values,and application potential remain scarce.Research progress in this field has not been comprehensively summarized and organized.Consequently,this paper reviews existing studies regarding the dormancy characteristics,physiological responses to abiotic stresses,and alleviato-ry effects of exogenous substances in A.mongolicum.It also summarizes its edible,medicinal,ecological,and economic values,analyzes the current research bottlenecks,and prospects future development directions.This review is expected to provide a theoretical basis for the in-depth research and comprehensive exploitation of A.mongolicum.
Keywords:Allium mongolicumDormancyStress-resistancePhysiological responseAlleviation effect
Publication Date:2026-02-05
Online Publishing Date:2026-03-10(First online date of this platform, not the publication date of the document)
Pages:6( 1-6 )
China Cucurbits and Vegetables

China Cucurbits and Vegetables

PKU
ISSN:1673-2871
Year, Vol.(Issue):2026,39(2)