China Cucurbits and Vegetables Articles

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1Research progress on cultivation techniques of improving the main nutritional quality of melonXIA Meiling, LU Xiumei, QIAN Chuntao1-5

2Study on pollen morphology and viability of short-internode watermelonZHU Hongju, LU Xuqiang, ZHAO Shengjie, HE Nan, LIU Wenge6-8

3Influences of salt stress on seedling growth of different pumpkin varietiesZHANG Leichen, XING Nailin, YING Quansheng, WANG Ying'er, ZHANG Huibo, WANG Yuhong, HUANG Yunping9-13

4Comparative analysis to different ecological conditions on main growth period and nutritional components of Heraclenm dissectum14-17

5A new watermelon cultivar'Mofenglong'ZHANG Tao, YANG Jinming, WANG Ming, WANG Guoping18-20

6Breeding of a new hot pepper variety'Fuqihuangjian'SHI Xuanjie, CAI Yuxin, ZHAO Xiushan, JI Miao, ZHAO Xiaobin, MA Kai, YANG Fan21-23

7Study on the accumulation and variation of carotenoids in orange flesh cucumberLIU Siyu24-26

8Effects of planting time and density on the plant characteristics, yield and quality of muskmelon'Sutian No.4'ZHU Lingli, LI Pingfang, YAO Xiefeng, XU Jinhua, YANG Xingping, LIU Guang, ZHANG Man, REN Runsheng, HOU Qian27-30,34

9Comparative experiment on tomato varieties in greenhouseZHANG Xiaodong, LIU Zhigang, ZHANG Yong31-34

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