China Fruit & Vegetable

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ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2025 No.05

Total 17 articles

Experts Forum

1-8

Circulation and Preservation

9-15,79

16-23

Quality Control

Analysis of Differences in Fruit Nutritional Quality among Tomato VarietiesZHAO Yiming, XU Dan, LIN Zhihao, CHEN Jing, LV Jun, XU Xiaomin, XU Donghui, LIU Guangyang

24-31

32-37

Deep Processing

Optimization of Apple-Celery Enzyme Fermentation Process and Quality EvaluationYU Heli, LIU Xiaojing, LI Miaomiao, QIN Yang, ZHAO Min, LIU Yi, DUAN Xiaohui, YU Hui, HUI Xuekuan

38-42,91

43-47,53

48-53

Cultivation Physiology

Differences Study in Seed Germination and Growth Potential of Leafy Vegetables under Combined Cadmium and Arsenic StressCHANG Zeli, HAN Yichen, MENG Yuan, ZHANG Liang, CHEN Jinqi, QI Fashu, MA Xiaoying, LIANG Mengmeng, MA Ruifan, YANG Wenling, YANG Wenjuan

54-62

63-68