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China Fruit & Vegetable

ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2023 No.05

Total 14 articles

Circulation and Preservation

Effect of Active Modified Atmosphere on the Preservation of Nectarine at Room TemperatureLI Jingchun, WANG Lixian, GUO Yanyin

4-10

Study on Solanum tuberdsm Anthocyanin Extraction and Its Preservation Effect on CitrusZHANG Zaihua, CHANG Dayong, SUN Mingming, DING Weilin, WANG Lin

11-16

Optimization of Color Protection Technology of Fresh-cut Lotus Root by Ultrasonic-Heat TreatmentLUO Li, FU Yuansheng, CHEN Wanlin, NIE Yihan, ZHAO Yaru, WANG Shunmin

17-21,28

Effects of Different LED Illumination on Storage Quality of Toona sinensisSUN Yang, WANG Yumeng, SONG Jianping, LIU Xinyu, LIU Yuxin, YUE Fengli, YU Mei, WANG Lei

22-28

The Effect of Low Temperature Storage on the Quality of Fresh Green PepperCAI Sijin, LI Yazhi, LIU Huijuan, WANG Yao, XIE Jiao

29-34,63

Deep Processing

Optimizing the Production Process of Mulberry-Pomegranate Compound Fruitcake by Fuzzy Mathematics Comprehensive EvaluationYAO Xin, TU Yong, LI Haisheng, HU Zhifang, ZHANG Zhong

35-41

Process Optimization for Preparation of Angelica keiskei Jiaosu Fermented by YeastFU Kunli, HUA Puyue, LI Zichao, LIU Feng

42-49

Comprehensive Utilization

Study on Countermeasures for Increase the Additional Value of Peony By-productsCHEN Fengzhen, WANG Bo, ZHAO Guihong, SONG Huibo

50-54

Research Progress on Efficient Cultivation and Biological Activity of Tree-cultivated Ganoderma lingzhiMA Chuangui, ZHANG Zhixiu, WU Zhipeng, PAN Lihong, HE Zongyi, JIN Kaiwei

55-59

Cultivation Physiology

The Control Effect of Different Pesticides against Cucumber Root-knot Nematode DiseaseZUO Xiufeng, CAO Zeng, WANG Xianghui, HU Yinghua

60-63