China Fruit & Vegetable

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ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2025 No.04

Total 14 articles

Circulation and Preservation

Study on the Quality and Storability of'Harlikar'Apples Harvested at Different TimesWEI Wenwen, JIA Lianwen, REN Ziyan, LIAN Huan, YANG Xiangzheng, YAO Yanqin, ZHANG Lijun

1-6,40

Research Progress on Berry Preservation TechnologySUN Yuyu, ZHANG Xin, SONG Ye, SU Juan, LI Jilan, CHEN Jing, ZHOU Dasen, MA Di, BIAN Qianqian, WANG Chunyan, DONG Shasha

7-12

Quality Control

13-22

Deep Processing

Development of Orange Peel Diced Soybean Dietary Fiber Shortbread CookiesLI Bosheng, TAO Feng, ZHENG Binli, WANG Boying, XIANG Jing, SHENG Chen, WU Shuqing, RU Jiayi

23-27,47

28-34

Cultivation Physiology

35-40

Growth Adaptation of Pepper Varieties Based on Principal Component Analysis and Cluster AnalysisWEN Yinhua, XIE Shuqin, GUO Zijun, WEI Yongpin, CAO Liqiang, CHEN Liping, LIU Kun, WANG Panpan, WANG Jiaomin

41-47

Screening of High Quality and High Yield Strains of White Jade MushroomWU Bin, ZHAO Xiangyu, WANG Feixiang, SU Jinghong, LI Xinyang, GONG Zhiyuan, XIN Shurong, WANG Qianxiang, YAO Qiang

48-53,84

54-57

Analysis of Cultivation Techniques and Ornamental Value of Colocasia esculentain Beijing AreaYU Jingshi, CHEN Mingyuan, YU Tengyu, CHEN Weiwen, QI Changhong, TIAN Weiwei, HE Bingqing, ZHU Jingyu, CUI Quansheng, CHEN Huaimeng

58-61