PCR-DGGE Based Analysis of the Impact of Resistant Starch on Gut Microbiota in HFA MiceLIAO Zhen-lin, ZENG Ben-hua, LI Rui, ZHONG Qing-ping, WANG Li, WEI Hong, FANG Xiang1-6,44
Structural Characteristics and Mechanisms Involved in the Immune Activity of Jellyfish Glycoprotein JGP-Ⅲ2任国艳, 邵征, 郭金英, 曹力, 樊金玲, 崔国庭, 肖枫, 张凡, 刘志龙7-13
Effect of Bitter Melon Saponins with Buckwheat Flavones or Pumpkin Polysaccharides on Glucose and Lipid Metabolism in Type-2 Diabetic Rats李毅腾, 王晓闻, 何庆峰, 尤玲玲, 肖萍, 崔艳, 冯超, 刘金福14-19,37
Effects of Squid Lecithin on Brain Function of Mice with Scopolamine-induced DementiaZHOU Miao-miao, SUN Shu-hong, SONG Shan-shan, XU Jie, WANG Yu-ming, XUE Chang-hu, LI Zhao-jie20-25
Microstructure and Physical Performance of Genipin Crosslinked Gelatin/Lysozyme Films with Controlled-release BehaviorZHANG Shou-yu, HU Er-kun, YIN Shou-wei26-30,80
Molecular Typing of Salmonella Species Isolated from Beef in a Processing Plant with Fluorescence Amplified Fragment Length Polymorphism董鹏程, 张一敏, 毛衍伟, 梁荣蓉, 牛乐宝, 李玉林, 朱立贤, 罗欣31-37
Anti-lipoperoxidation Effects of Sargassum Fucoidans in Hyperlipidemic MiceCHEN Su-hua, WANG Wei-min, CAI Lu, ZHONG Si-yan, ZHONG Sai-yi, XIE En-yi38-44
Protective Effect of Total Triterpenoids in Apple Pomace on CCi4-induced Liver Injury in MiceZHANG Shuang, REN Ya-mei, LIU Chun-li, MA Ting, CHEN Xiang-jie, REN Xiao-lin45-50
Effects of Lactobacillus acidophilus S-layer Protein on Adhesion to Intestinal Cells and Macrophage ProliferationYIN Qiong-fang, PAN Dao-dong, GUO Yu-xing, ZENG Xiao-qun, SUN Yang-ying, CAO Jin-xuan51-55,105
Effects of Astaxanthin on Caenorhabditis elegans Aging and Its Underlying MechanismsLUO Qing-xin, LIU Xiao-juan, CAO Yong, HE Li-ping, ZHAO Li-chao, LIU Xin56-60
