The Apoptosis-inducing Effects of Kuding Tea Flavonoids on Human Oral Cancer HSC-3 Cells Through Caspase ActivationZHAO Xin, WANG Rui, PANG Liang, QIU Li-hua1-7
Neuroprotective Effects of Soybean Protein Isolate Hydrolysates against Neuronal Oxidative Damage in PC12 Neuronal CellsLIU Jing-bo, LIU Wen-chao, XU Meng-lei, LIU Ji-yun, LI Liang-yu8-12,57
Effect of Flavonoids Extracted from Corn Silk (FESM) on Rats with Gouty ArthritisLIN He, DONG Jin-xiang, QIU Zhi-dong, LV Guang-fu, ZHANG Jing-zhuo, CHANG Zhi-da, LIN Zhe13-16,7
Grading of Beef Marbling by Using Invariant Moments and An Improved Support Vector MachineWU Yi-quan, CAO Peng-xiang, WANG Kai, TAO Fei-xiang17-22,136
Evaluation of the Anti-proliferative Activities of Major Fruits in China on Human Hepatic Carcinoma (HepG2) and Colon Adenocarcinoma (Caco-2) CellsLIU Dong, WAN Hong-xia, SUN Hai-yan23-28
Effects of Cyclocaryapaliurus (Batal.) Iljinskaja Polysaccharides on Lipid Metabolism and Expressions of PPARα, FAS, and GLUT4 mRNA in Hyperlipidemic RatsLI Nan, ZHAO Jing, WU Ru, YANG Zhan-wei, WANG Wen-jun29-35
Differential Prevalence of Spoilage Bacteria in Salmon Fillets during Refrigerated Storage and Identification of Predominant Spoilage Bacterial SpeciesLI Ting-ting, DING Ting, ZOU Zhao-yang, ZHOU Kai, YI Shu-min, LI Jian-rong36-41
Impact Mechanism of Staphylococcus aureus Genomic Islands on Multi-drug Resistant Phenotype and Biofilm-forming CapacityDENG Yang, LIANG Yan-rui, MIAO Jian, LI Lin, LI Bing, XU Zhen-bo42-50
Effect of Glutamyl Endoproteinase Modification on Emulsifying Properties of β-conglycininHOU Jun-jie, YAN Jiang-yin, YANG Xiao-quan51-57
Characterization of Antibiotic, Heavy Metal, and Benzalkonium Chloride Resistance of Plasmid-carrying Listeria monocytogenesZHANG Hui, BAO Hong-duo, ZHOU Yan, ZHANG Li-li, WANG Ran58-62
