Evaluation of CNCPS protein fractions and in vitro fermentation parameters of eight legume forages in the Qinghai-Xizang alpine regionLI Xinyao, JIN Qianling, ZHANG Qunying et al.Feed Research2026, No.01002026-03Effects of natural compound additive on production performance,egg quality,and plasma hormones in laying hens during late laying periodLONG Manying, CHEN Long, YU Yanyan et al.Feed Research2026, No.01002026-03Research progress on effects of intestinal microorganisms on growth performance and immune function of poultryCHANG Jiayi, LI Ziheng, XU Jiupeng et al.Feed Research2026, No.01002026-03Evaluation of production performance and nutritional value of five silage maize varieties in Hexi Irrigation AreaGU Xian, WANG Guodong, XIE Zhijun et al.Feed Research2026, No.01002026-03Effects of adding acorns to diet on growth performance,slaughter performance,meat quality,and serum biochemical indices in broilersZOU Man, TANG Lianying, LI Yuchun et al.Feed Research2026, No.01002026-03Effects of cottonseed enzymolyzed protein on rumen fermentation and microbial community in cows using an in vitro methodAN Ziyi, TANG Yaqin, WANG Qianqian et al.Feed Research2026, No.01002026-03Effects of different forage grasses on degradation rate of nutrients and energy value in vitro in cashmere goatsZHAO Yaxing, NUO Min, LI Wenting et al.Feed Research2026, No.01002026-03Effects of pterostilbene on production performance,egg quality,serum biochemical indices,and organ indices in laying hens challenged with Salmonella pullorumZHANG Tingting, SHI Yunwei, SONG Yuzhuo et al.Feed Research2026, No.01002026-03Processing technology of sustained-release amino acids and its application in animal productionWANG Yiqi, ZHAO YuanFeed Research2026, No.01002026-03Research on green transformation of livestock industry supply chain in context of a low-carbon economyLI GuoyanFeed Research2026, No.01002026-03Progress in application of lemongrass and its extracts in animal healthy breedingLÜ Pin, ZHONG Zhenmei, LEI Yu et al.Feed Research2026, No.01002026-03Research progress on microencapsulation granulation technology of feed probiotics and its application in animal productionFAN Aoshuang, WANG Peng, GAN Liping et al.Feed Research2026, No.01002026-03Analysis and evaluation of nutrient composition in different tissues of Uroteuthis chinensisZHAO Juan, ZHENG Yingying, SUN Yulin et al.Feed Research2026, No.01002026-03Screening,identification of a high-yield cellulase producing Aspergillus niger strain and optimization of its enzyme production conditionsZHANG Ting, LÜ Qingyang, YAN Zhiying et al.Feed Research2026, No.01002026-03Effects of guanidinoacetic acid on growth performance,serum biochemical indices,and slaughter performance in Tan × Hu F1 crossbred lambsZHANG Junli, GUO YananFeed Research2026, No.01002026-03Study on antibacterial effect of Schisandra chinensis extract against Bacillus cereusSUN Xiangxiang, LIU Shan, MO Faze et al.Feed Research2026, No.01002026-03Analysis of agglomeration pathways for feed processing industry from perspective of Chinese modernizationWANG Lina, SUN YananFeed Research2026, No.01002026-03Physiological response and comprehensive evaluation of saline-alkali tolerance in forage oat at milky stageCUI Haoyu, WANG Xinru, YANG Yang et al.Feed Research2026, No.01002026-03Effect of water extract of eight tree leaves on seed germination of winter wheat in Longdong RegionJIN Jiaojiao, MA Jian, LI Dan et al.Feed Research2026, No.01002026-03Comparative study on growth performance and meat quality of Luchuan pigs and Dulu pigsWU Xianhua, FENG Ming, YANG Xunye et al.Feed Research2026, No.01002026-03 