Research progress on remediation of soil pollution by rhizosphere micro-biomeYANG Fan, WANG Xin, ZHANG Ying, JIANG Hongxun, YANG Wenrui, CHANG Xiaoke, YAO Qiuju1-11
Physiological responses and transcriptomic analysis of pepper seedling under low temperature stressWANG Xiaodi, WANG Xize, GONG Nianshuang, LI Ning, XU Kai, YIN Yanxu, GAO Sheng-hua, ZHAN Xiaohui, CHEN Weifang, YUAN Weiling, YAO Minghua, WANG Fei12-25
Identification of the Hsp gene family in Pleurotus ostreatus and expres-sion analysis under heat stressREN Xinhui, GUO Lifeng, WANG Jingyi, HOU Ludan, MENG Junlong, CHANG Mingchang, WANG Shurong26-38
Fruit quality analysis and comprehensive evaluation of 85 tomato germ-plasm resources with different fruit typesLI Ziwei, LÜ Xia, SU Tian, ZHANG Yinghua, XU Bin39-54
Analysis of genetic diversity in agronomic traits of 22 melon varietiesTANG Weihua, SUN Pengpeng, CHEN Liyong, ZHANG Geng, QIU Bangbang, FAN Siyan, MA Zhihu55-61
Wet-cold tolerance identification and evaluation of 61 cucumber culti-vars with different eco-typesDING Yuanyuan, PAN Yupeng, LIU Hanqiang, MENG Huanwen, CHENG Zhihui62-69
Comparison of agronomic traits in 13 thick-skinned melon germplasm re-sourcesTUO Jiaqi, WANG Xujie, ZHANG Zhenwei, LI Yingjie, JIN Xichao, LIANG Danna70-77
Effects of different rootstocks on the growth,yield,quality,and resis-tance to wilt disease in watermelonCHEN Yi, XUE Yuxing, MA Jianxiang, ZHANG Yong, WEI Chunhua, ZHANG Xian, LI Hao78-86
Effects of NaCl treatment on the growth of pumpkin seedlings and analy-sis of salt tolerance mechanismSUN Mengyao, WANG Zhenxian, CHEN Xuejin, JIANG Lina, ZHOU Junguo, ZHAI Yufei87-93
Comprehensive analysis of astringency traits in different cucumber culti-varsXU Xintian, REN Siling, ZHU Xueyun, KONG Weiliang94-101