Protective Effects of Panax japonicus Saponins on Non-alcoholic Fatty Liver Disease through MiR-34a and PPARα Expression RegulationXIONG Hai-rong, WU Li-chun, DUAN Li, ZHANG Chang-cheng, YUAN Ding, LIU Chao-qi1-6,29
Protective Effect of Water Extracts of Orychophragmus violaceus Seeds on Alcohol-induced Acute Liver Injury in MiceLIU Chen-qi, GAO Li, HUO Xiao-wei, ZHU Nai-liang, DAI Ying-he, YANG Shu-xian, LI Li-yong, CAO Li7-11,79
Effects of Mulberry Leaf and Balsam Pear Mixed Powder on Blood Lipid Metabolism in Diabetic MiceYANG Min, DING Xiao-wen, QIN Ying-rui, HUANG Xian-zhi12-17,40
Anti-inflammatory Activity of Extract M of Plant Combinations in SD RatsGAO Qing, REN Ying-lang, GE Ya-zhong, YOU Li-jun18-23,50
Effect of Polyphenols from Walnut Kernel Pellicle on Immunosuppressed MiceYAN Guo-pei, LIU Hui-ping, SUN Na-xin, YAN Zhe-xian, SHI Yu-ming, JIANG Yang, YUAN Jin-fang24-29
Isolation, Purification, and Characterization of Anti-inflammatory Activity of Truffle PolysaccharidesWANG Hai-yan, ZHANG Long-long, ZHANG Feng-lan, ZHAO Xiao-yu30-35
A 3D-QSAR Model of the Tyrosinase Inhibitory Activity of Curcumin AnaloguesCAI Wei-ping, WEI Xing-chuan, ZHENG Cheng, HE Liu, ZHAO Wen-zhong, ZHENG Xi41-50
Effect of Eucalyptus Polyphenols on the Antioxidant Activity and Meat Quality of Beard ChickenLI Wei, CHEN Yun-jiao, TAN Rong-wei, ZHANG Xiao-ying, CAO Yong58-65
