1Research Progress on Weed Control by Using Plant Pathogenic FungiXIE Wen, LI LiOutstanding Scholars Forum1-72Effects of Co-hydrothermal Carbonization of Tomato Straw and Pig Slurry on the Properties of BiocharDONG Rui-mei, DING Ya-lan, YE Jing, LIN Yi, WANG Yi-xiangEnvironmental Science8-113Study on Intermittent Aerobic and Earthworm Assisted Two-stage Composting Treatment of Pig ManureCHEN Wei-ying, YU Jia-jun, CHEN Jie, LU Wei-dong, YAN Shao-xiEnvironmental Science12-164Effects of Planting Tea Trees and Citrus Trees on Soil Fertility and Soil and Water Loss in the Red Soil Hilly RegionLIN Zi-mo, WANG Ji-jie, TANG Zhang-xuan, JIANG Yan-ping, ZHUANG Xu-yin, TU Juan-liEnvironmental Science17-225Effect on the Sensitivity of Escherichia coli Overexpressing WcaB to Aminoglycoside AntibioticsYU Dan-dan, ZHANG Yu-dan, WENG Li-hong, GAO Yuan-yuanMicrobiology23-296Analysis on the Enhancement of Aminoglycoside and Quinolone Antibiotics' Effect on Killing Escherichia Coli by Coenzyme Q0LI Ying-hong, LI Jia-chen-chen, WANG Zi-han, ZHAO Hang-yu, CHEN Ya-juanMicrobiology30-357Study on the Mechanism of D-trehalose Enhancing the Killing of Escherichia coli by Aminoglycoside AntibioticsHUANG Wei-ya, ZHONG Jie-ya, LAI Ze-ying, CHEN Hui-jun, ZHAO Hang-yu, CHEN Ya-juanMicrobiology36-438Study on the Component Analysis of Essential Oil from PK-type Perilla frutescens Leaves by GC-MS and Its Antioxidant ActivityZENG Yan-ru, CHEN Shao-mei, XU Sheng-meiFood Science44-509Determination of 16 Kinds of Veterinary Drug Residues in Pork by QuEChERS Coupled with HPLC-MS/MSCHEN Nan-nan, CHEN Xiu-ming, ZHAN Qing, JIE Xiao-ling, ZHOU A-rong, FANG Dong-shengFood Science51-5810Application of HACCP in the Production of Vacuum-packed Braised Meat Rice Dumplings Wrapped in Reed LeavesZHOU Yong-boFood Science59-6811Research on the Cutting Seedling and Cultivation Techniques of Ficus pandurata Hance var.HolophyllaLUO Xiao-feng, QIAO Feng, ZHOU Jian-jin, ZHENG Bei-hua, GUO Wei-xian, LAN Xin-rongPractice of Fine Variety Breeding69-7412Screening of Rice Varieties with High Quality in the Tobacco Production Area of Honghe Prefecture in Yunnan ProvinceLIN Jiang, ZHANG Tie-huai, TANG Cui-feng, LI Hong-yu, TONG Yun-hai, LU Wei, LIU Fa-wei, JIANG Ren-huan, DONG Chao, ZHANG LiangPractice of Fine Variety Breeding75-8113Adaptability Evaluation of 16 Varieties of Brassica oleracea Introduced in Fuzhou AreaBAI Chang-huiPractice of Fine Variety Breeding82-86 