Journal of Henan Agricultural Sciences Articles

Articles>Articles Overview

1Implementing industrialization management and making wheat economy larger and stronger3-6

2Seed Introduction Test and Analysis on the New Sesame Cultivar Zhengzazhi H03 in Xinjiang Region6-8

3Factors Influencing Callus Formation and Plant Regeneration for Wheat Leaf9-12

4Studies on Uptake,Distribution and Accumulation of Cd in Wheat Plant13-17

5Breeding with quantification and informatization--a new reaction for plant breeding17-19

6Correlation and Path Analysis on Phytic Acid Contents and Its Relative Characters in Grain of Different Wheat Varieties20-23

7Progress of Genetic Studies on Phosphorus Efficiency of Wheat24-27

8Development and prospect of wheat industry in Henan province27-29

9Problems in developing process for good quality wheat industrialization30-31

10Determination methods,problems and countermeasures of the quality of wheat flour32-34

11Effects of different cultivating models on yield and quality of strong gluten wheat Zhengmai 940535-38

12Effect of different density on the percentage of earbearing tiller of different spike-type wheat cultivars39-41

13Analysis on yield-forming factors and yield effects of good quality wheat variety Zhengmai 902344-45

14Effect of Original Liquid of EM on Yield and Quality of Wheat46-49

15Research progress of chemical control of wheat diseases50-51

16Relationship between different types of soil and yield and quality of strong gluten wheat52-53

17Influence of P Application Rate on Yield and Quality of Strong Gluten and Weak Gluten Wheat54-57

18Effect of different rate of nitrogen application and ratio of base and top application on yield and quality of strong gluten wheat57-59

19Effects of Different Fruiting Ways on the Yield and Quality in Pleurotus nebrodensis60-62

20Preliminary report on seed introduction cultivation of 22 variety resources of pumpkin genus63-67