1Effects of Different Drying Methods on the Quality of Pumpkin PowderGE Bang-guo, GAO LingProcess1-62Study on Preparation Technology and Product Development of Instant Fruit and Vegetable PureeHOU Wen-bo, WANG Chun-yan, WANG Ping-fei, WANG Ru-bin, LI Ning-yangProcess7-113Processing and Preservation Techniques of Fresh-Cut FruitJU Tian-kuiProcess12-154Current Situation and Development Countermeasures of Cold Chain Logistics of Agricultural Products in ChinaLIU Da-miao, MIAO Pei, YANG Xiang-zhengCirculation and Preservation16-195The Influencing Factors of Modified Atmosphere Packaging on Fresh-keeping Effect of Fruits and VegetablesAN WenCirculation and Preservation20-22,266Research Progress on Preservation and Storage Technology of KiwifruitKAN Ji-hong, HE Ke-lunCirculation and Preservation23-267Effects of Brassinolide on Basic Characteristic Indices of Purple Sweet Seedless GrapeLI Ya-shan, NAN Li-jun, WANG Meng, YU Song-lin, CUI Chang-wei, YANG Jun-mei, WANG Yan-junQuality Control27-318Effect of Trace Element Foliar Fertilizer on Fruit Quality of Sweet CherryZHUANG Di, ZHANG Xiao-dong, SONG Shang-wen, CAI Xian-wen, LV Zhi-hua, XUE Hong-yan, LI Guo-dongQuality Control32-34,399Effect of Microbial Agent Addition on Fermentation Efficiency of Vegetable FertilizerMA Yue, QIU Peng-feiComprehensive Utilization35-3910Effects of Different Nutrient Liquid on the Growth and Development of Potted PepperZHAO Dong-feng, XIANG Xiao-min, LI Chao-sen, GUO Qin-wei, HU Yu-xiaComprehensive Utilization40-4211Development Strategy of"Tianshui"Apple Based on Industrial Transformation and UpgradingWU Ye, LIU Hai-QuanIndustry Development43-4512Current Situation and Countermeasure of Fruit Industry in Luoping County of Yunnan ProvinceLI Jian-kaiIndustry Development46-48,6113Current Situation and Development Suggestions of Facility Pepper Industry in Linyi CityLIU Lin, ZHANG Yong-tao, CAO De-qiang, GU Zhao-shuai, JIAO Sheng-qun, YAN Ying-jie, LENG PengIndustry Development49-5114The Irrigation Technology and Development Direction of Agricultural Water-savingXU Jia-liFruit and Vegetable Expo52-5415Planting Technology of Local Vegetable Variety "Zhuzhou Changbai Bitter Gourd"SONG Zhi-wei, LIAO Xiao-shanFruit and Vegetable Expo55-5716Problems and Solution Strategies of Vegetable Safety ProductionTANG Huai-chunFruit and Vegetable Expo58-6117Study on Pollination Effect of Watermelon Bees in Greenhouse in Early SpringTENG Hong-fei, TIAN Qing-ying, WANG Yong-heng, SHAO Xian-wenCultivation Mangement62-6418Affecting Factors and Countermeasures on the Control of Capsicum Thrips in Protected LandZHANG JianCultivation Mangement65-66,7019Grafting Advantages and Key Technology of Fruit TreesXUE Ling, ZHUANG Tong-lin, BAI Long, ZHAO Da-qing, LI Dai-cunCultivation Mangement67-7020Diseases and Pests Control Measures of Ginger in Laiwu CityLV Qing-zhangCultivation Mangement71-73 