1Expression of human hepatitis B virus large surface antigen gene PRS-S1S2S in transgenic applesLOU Xiao-ming, ZHANG Zhen, YAO Quan-hong, XIONG Ai-sheng, WANG Hua-kun, PENG Ri-he, LI Xian601-6052Effects of spermine on in vivo pollen germination and pollen tube growth in pearsWU Jun, XU Qin, ZHANG Shao-ling, TAO Shu-tian, LI Xiao606-6093Influence of girdling and gibberellic acid application on the fruit characteristics of Red Globe grape cultivarCHEN Jin-yong, FANG Jin-bao, GU Hong, ZHANG Wei-yuan, WEI Shi-zhong610-6144Relationship between the content of starch and soluble sugar and the dormancy release in peach bud treated by short-term heatingWANG Hai-bo, GAO Dong-sheng, WANG Xiao-di, LI Jiang615-6195A study on high-quality production regions of dry Chinese jujube in ChinaLI Xin-gang, HUANG Jian, GAO Wen-hai620-6256Optimization of ISSR reaction system and construction of cultivar fingerprint in apricotLIU Wei-sheng, FENG Chen-jing, YANG Jian-min, LIU Dong-cheng, ZHANG Ai-min, LI Shao-hua626-6297Study on thermo-tolerance induction of kiwifruit by heat shock exerciseYE Xing-yuan, FAN Hong-wei, TONG Sheng-li, MA Feng-wang630-6338Studies on the fruit development and its relationship with sugar accumulation in bayberry fruitXIE Ming, CHEN Jun-wei, CHENG Jian-hui, QIN Qiao-ping, JIANG Gui-hua, WANG Li-hong, WANG Yun-bin, QI Xing-jiang634-6389Construction of plant expression vectors containing antibacterial peptide D gene with citrus preference codons driven by A phloem specific promoterHU Gui-bing, ZHANG Shang-long, XU Chang-jie, LIN Shun-quan639-64310Phytomonitoring studies on water physiological factors related to litchi productionZHAO Xiao-qin, SONG Shi-wen, LI Jian-guo, XIE Shi-gong, WANG Ze-huai, LI Chu-bin, JI Zuo-liang644-64811Analysis of genetic relationships among mango germplasm by RAPD markersXIE Jiang-hui, LIU Cheng-ming, MA Wei-hong, LEI Xin-tao649-65312Identification of apple cultivars for their resistance to ring rot diseaseYAN Zhen-li, ZHANG Quan-jun, ZHANG Shun-ni, ZHOU Zeng-qiang, GUO Guo-nan, WANG Zhi-qiang654-65713Study on the relationship between the black spot disease of bagged Huangguan pear fruit and the fruit calcium content and senescenceWANG Wen-hui, LI Zhen-ru, WANG Zhi-hua, TONG wei, QI Li-ping658-66114Activity changes of five enzymes in green maturing and yellow ripening banana fruit infected with Colletotrichum musaeHUANG Xue-mei, ZHANG Zhao-qi, JI Zuo-liang662-66615Effects of calcium on the growth of lemon tissue culture seedlings and some physiological and biochemical index related to cold-resistanceZHANG Jian-xia, LI Xin-guo, SUN Zhong-hai667-67216Transmission of Cryphonectria hypovirulence and virulence test of the transmitted isolatesLIU Fu-xiu, DING Ping, XU Chen-xian, WANG Ke-rong673-67717Advances in research on male sterility in fruit cropsCAO Qing-qin, YI Hua-lin, DENG Xiu-xin678-68118Advances in research on application of DNA molecular markers in ActinidiaDONG Xiao-li, TANG Hao-ru, GAN Ling, LI Ming-zhang682-68619Reviews of the apricot germplasm resources and genetic breeding in ChinaZHAO Feng, LIU Wei-sheng, LIU Ning, YU Xiang-he, SUN Meng, ZHANG Yu-ping, ZHOU Yan-qi687-69020Effect of chlorophyll degradation on post-harvest quality of fruits and vegetablesYANG Xiao-tang, ZHANG Zhao-qi, PANG Xue-qun691-696 