1The chief problems on sustainable development of disease control and prevention system and the study on the forming mechanism395-398
4Improving public health level both in urban and rural areas as a whole and taking the creation of health city as opportunity403-405
5The comparison on the control and management systems of infectious disease between Japan and China406-410
8The review and reflection on 50 - years works of health and epidemic prevention in Shandong province414-416
12A study on the relation between the environment pollution and the results of hygienic test of fishes in East Sea468-471
14The thinking and conception of public nutritional education based on people's needs for health481-483