1Carry forward special advantages and revitalize the green vegetable industryCheng Guo-youSpecial Contribution4-5
2The overview of the world Jujube industry and its development prospects in the southwest part of ChinaMonograph5-6
3The standing order for cultivating highly effective winter-spring stubble greenhouse watermelonCultivation Technology8
4The technology for producing edible gourd of non-environmental damage in high mountains in Ningbo areaCultivation Technology9-10
5The necessary cultivation technology for the red candle cheery in the protectorateCultivation Technology11-12
7The bonsai necessary cultivation technique for the Mid-Autumn red nectarineAn Guang-chiCultivation Technology13-14
9The high-yield cultivation technology for early big cherry in the sunlight greenhouseZhu ShuangCultivation Technology15-16
10The high-yield cultivation technology for tomatoes interplant with mushrooms in the greenhouseCultivation Technology16
11The high-yield cultivation technology for autumn "Yellow O Bao" color peppers in the greenhouseCultivation Technology17-18
12The high-yield cultivation technology for cabbages of non-environmental damageGao Zhi-mingCultivation Technology18
13The high-yield cultivation technology for potatoes of non-environmental damageWang Zi-lunCultivation Technology19-20
15The cultivation technology for the counter-season tomatoes of non-environmental damage along the river areasCultivation Technology21-22
17The high-yield cultivation technology for fine small ginger in LaiwuWang Zi-lunCultivation Technology23-24
19The organic ecology non-earth matrix cultural technique for the improved net grain melon in autumn extended canopyCultivation Technology25-26
