Shandong Agricultural Sciences Articles

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1The consideration about further creating new superiority for Shandong agricultural development1-5

2Research on Quality of Main Summer Soybean Cultivars in Huanghe-Huaihe-Haihe Region of China6-8,13

3Identification and Classification of Thin Pericarp Sweet Corn Inbred Lines9-13

4Breeding of Early maturing and High-yield Wheat Yannong 22 and Discussion on Breeding Strategies14-16

5Observational Study on Extra-floral Nectary of Cherry, Peach, Apricot and Plum17-19

6Research status and prospect on genetic breeding of high oil corn20-23

7Optimization of SRAP-PCR Reaction System on Peanut24-26

8Progress of Study on GTP-binding Proteins in Plant27-33,73

9Effects of Reducing Density and Retaining Leafy Shoots on Insect-resistant Hybrid Cotton in Different Ecological Regions34-37

10Effects of PP333 on Nutrient Absorption Dynamics and Yield Formation of Sweet Potato38-41

11Effects of Application Stages and Rates of Potassium on Quality of Maize with Different Starch Content42-45

12Study on Sowing Date and Seeding Rate of New Wheat Variety Fanmai 546-49

13Effect of bagging on microenvironment and exterior quality of thick-skinned melon50-52

14Study of Blueberry Propagation by Softwood Cutting53-55

15Comprehensive utilization and research progress of Chinese herbal medicine safflower56-58,63

16Improving Effects of Crop Rotation and Fallowing on Continuous Cucumber Cropping Soil in Solar Greenhouse59-63

17Study on Available Potassium of Greenhouse Soil in Shouguang City of Shandong Province64-66

18Number of P-dissolving Bacteria in Main Type Soils of Shandong Province and Its Correlation with Soil P-Supplying Properties67-70

19Effects of Root Characteristics on Potassium Absorption in Different Genotype Tobaccos71-73

20Effect of “Bafuxian” bio-organic fertilizer on ginger74-75