China Cucurbits and Vegetables Articles

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1Research progress on Fusarium wilt of cucurbitsWANG Qing, LIN Ling1-6

2Changes of endogenous hormones in different ploidy watermelon during plant developmentDOU Junling, ZHAO Shengjie, LU Xuqiang, HE Nan, LIU Wenge7-10,18

3Effects of artificial light on shading part of greenhouse cucumber growthLIU Siyu11-13

4Analysis on the regional advantages of Chinese watermelon and muskmelon industryYANG Nian, SUN Yuzhu, WU Jingxue14-18

5Breeding of a new early maturing eggplant variety ‘Luoqie No.1’YANG Aiguo, ZHANG Junping, ZHU Yong, ZHA Su'e19-21

6Breeding of a new pepper variety ‘ Dehong No.1’HE Hongjun, ZHANG Zikun, LI Tengfei, LI Hua, WANG Jingjing, TAN Yueqiang22-23

7A new early maturing Chinese cabbage F1 hybrid ‘ Sailü 70’MIAO Xiangwei, WANG Guodong, LI Meihua, LI Ning, YANG Guang, HE Mingzhe24-25

8Effect of planting density, ways of training and fertilizer level on yield in seedless watermelon ‘Xinshengdai No.3’GUO Yudan, ZHU Lei, SONG Jinliang, MA Changsheng, WANG Linzhong, SUN Shouru26-28

9Effect of persistent precooling and intermittent precooling on the shelf life of Hami melonYAO Jun, XU Chang, GENG Xinli, LIAO Xinfu29-31

10Evaluation of muskmelon cultivars in Sanya during 2014-2015YANG Xiaofeng, FAN Rong, WANG Xuelin, ZHANG Xuebin, CAO Ming, YANG Guanghua32-35

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