1Research Progress on Application of Packaging Technology of Fresh Fruits and VegetablesLIN ZhirongCirculation and Preservation10-162Research on No-load Temperature Equalization Performance of Annular Heat Pipe Cold Storage IncubatorTIAN Jinjin, YAO Chaoyang, WANG Da, XU ShuangxiCirculation and Preservation17-22,273Progress on Preservation and Processing Technology of Houttuynia cordataLIU Jihong, HU Zhongli, DIAO Ying, YAN ShouleiCirculation and Preservation23-274Isolation,Identification and the Bacteria Colony Characteristic of Thermo-acidophilic Bacteria in the Apple Juice ConcentrateMENG Xiuqin, DING Jianzi, ZHANG Hui, WANG Kun, WU Maoyu, SHEN Wenbin, ZHAO Yan, CHU LeQuality Control28-335Changes in Main Quality Indicators of Netted Melon Fruits During Ripening ProcessBAI Hongrui, LI Haicheng, LIU Shuchang, HAN Lin, HAO Sen, GUO Xiaoou, CUI XiaohuiQuality Control34-426Effects of Different Drying Methods on the Drying Quality of Ganoderma lucidum Fruit BodyZHANG Ming, MENG Xiaofeng, WU Maoyu, HE Fatao, FAN Qi, ZHANG Bohua, WANG Chongdui, MA ChaoDeep Processing43-477Development and Antioxidant Activity Study of Clausena anisum-olens and Passion Fruit Complex BeverageHUA Xiaoling, SU XiufangDeep Processing48-55,638Optimization of Lotus Root Heat Pump Drying Process and Quality Evaluation of Whole Lotus Root PowderJIA Fengjuan, CHENG Hui, WANG Yansheng, GONG Zhiqing, CUI Wenjia, WANG WenliangDeep Processing56-639Screening and Flavor Analysis of Non-Saccharomyces Yeasts in Fermented Pomegranate WineFAN Xiaoyu, LI Xiaomeng, ZHANG Luyuan, CHENG Yixin, HU Zhenchao, XU Na, CHEN Yenan, WANG XueshanDeep Processing64-6910Effects of Different Biochar Ratio Substrates on the Growth of Momordica charantia SeedlingsCUI Yufeifei, LI XiaohongCultivation Physiology70-73,9211Study on the Control Effect of Different Pesticides on Cucumber Root-knot Nematode DiseaseLI Lixia, WANG Zhen, XIA Mingcong, HU Rui, NIU Yabin, WANG Qiuyun, XING CaiyunCultivation Physiology74-7712Investigation on the Harm of Citrus Fruit Flies to Late-Maturing CitrusHUANG Meiling, WANG Shumei, WEI Yue, QIN YandongCultivation Physiology78-8213Cultivation Effect and Management Techniques of Dwarf and Densely Planted Apples for High Quality and High Yield in Jiaodong PeninsulaWANG Xiujuan, ZHANG ZhanbiaoCultivation Physiology83-8714Problems and Countermeasures of Garlic Industry Development in Lanling County,Shandong ProvinceZHAO GuiminIndustry Development88-92 