Shandong Agricultural Sciences Articles

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1Effects of genotype and environment on quality characters of wheat varieties3-5

2Performance of quality characters of winter wheat with good quality for specific end-use in different locations in Shandong6-8

3Characteristics of wheat variety Weimai 7 and thinking on its breeding22-24

4Study on creating variation by introducing millet DNA into maize and its utilization18-20

5Obtaining of transgenic rice plants with antifungal r-thionin Rs-afp1 gene mediated by agrobacterium20-21

6Study on cultivation zoning of jujube tree in Shandong9-12

7Study on seedling stress techniques for test-tube seedling of virus-free ginger25-26

8Growth and development characteristics of Helianthus tuberosus and its high-yielding culture techniques27-28

9Characteristics and culture techniques of summer soybean variety Yuejin1029-29

10Screening test of good quality sweetpotato varieties for fresh eating30-30

11Study on structure of insect community in Bt transgenic cotton field13-17

12Study on spatial distribution of Myzus persicae and predacious function of Harmonia axyridis to Myzus persicae31-33

13Study on the niche of entomophagous bug in soybean field34-36

14Detection of pig adipose cell membrane and effect on growth of small white mouse39-40

15Effect of concentrate with synchronized degradation rate on the performance of dairy cows37-39

16Isolation of prorcine rota virus(PRV) and preparation for its weak strain41-42

17A new soybean line Lu 99-1 with high yield, good quality and resistance to soybean cyst nematode43-43

18A Chinese cabbage variety Changle44-44

19Development and application of fruit tree expert system at Web site45-48

20Progress of research in ecological and agronomic characteristics of root system in winter wheat49-51