1Effect of providing forage to calves at early age on growth performance,rumen fermentation performance and ruminating durationZHANG Si-yuan, YANG Hui, CHEN Tian-yu, PENG Rong, SHA Mo, XIAO Jian-xin, LIU Shuai, CAO Zhi-jun1-52The effect of diet types on rumen fungi diversity of Inner Mongolia cashmere goatsWEI Yue-rui, ZHANG Xiao-dong, LI Ke-nan, NA Mei-la, YANG Shuo, LIANG Tian, NA Ren-hua6-113Effect of bacterial enzyme mixed feed additives on growth performance,apparent digestibility of nutrients and economic benefit of beef cattleLI Xiu-li12-154Effect of silage maize with different silage additives on growth performance, apparent digestibility of nutrients,slaughtering performance and meat quality of beef cattleYANG Guang-xing, LI Gang16-195Effect of medium-chain triglyceride on blood physicochemical indexes, nutrient apparent digestibility and intestinal morphology of weaned pigletsCAI Yu-heng, CHEN Bao-jiang, JIA Zeng-hao, CHEN Shi-qing, MA Yin-hui, LIU Ya-juan, HAN Shuai-juan20-256Effect of compound organic acids on growth performance, apparent digestibility of nutrients,antioxidant capacity and intestinal health of weaned pigletsLI Ze-qing, LIU Zheng-qun, YU Hai-xia, CHEN Rong-rong, MU Shu-qin, CHENG Yu-xiang, WANG Hong-ying, YAN Jun26-297Effect of alfalfa meal on growth performance, meat quality and antioxidant ability of Hetian-black chickenHU Ya-li, HEIDAXI Ba-ha-ti, PENG Feng-qiang, DING Meng-qin, HUANG Bing, SHAERSHANBIEKE A-bu-di-li-da30-348Effect of adding Clostridium butyricum and compound probiotics on the intestinal morphology and flora of Licun yellow chickens from 1～35 d of ageLI Xiu-yu, SHEN Shui-bao, WEI Xiao-fang, ZHANG Yue-jun, WU Ke-ning, YUAN Ru-xi, LEI Li-li, ZHANG Shu-fang35-409Effect of polysaccharides from Lentinus edodes mycelium on growth performance,immune function and antioxidant capacity of broilerFAN Si-yuan, ZHANG Hai-yu, ZHOU Yong-yu, YIN Xiu-wen, LIU Zi-yan, WEI Feng41-4410Effect of glucose oxidase combined with Lactobacillus on growth performance and immune function of broilersGAO Jing-ping, SUN Jia-ning, LI Xian-hua, WANG Xu-gang, LI Long-fei, XU Tong45-4911Effect of compound Chinese herbal medicine on growth performance, slaughter performance,meat quality and immune organ index of broilersZHOU Guang-chi, WEI Yan-hua, WANG Bao-ju, XIA Xin-meng, ZHANG Rui-hua50-5312Effect of Chinese herbal medicine compound preparations on immune tissue morphology and blood index of blunt snout bream(Megalobrama amblycephala)TAN Xiao-chen, MA Yan-qun, DONG Sheng-hui, SI Nan, QU Zhao-qiu54-5813Effect of fermented feed on growth performance, digestion,immunity and antioxidant capacity of Cobitis taenisZHAO Yun-long, LI yan-jiao, GUO Zhi-xin, YIN Chun-li, YIN Zhi-bo, WANG Jia-jing, ZHANG Dong-ming59-6214Heterologous expression of thermotolerant β-mannanase and preparation of oligosaccharidesZHE Yuan-yuan, MIAO Hua-biao, WU Qian, MU Yue-lin, HUANG Zun-xi63-6815Isolation,identification and probiotic properties in vitro of Lactobacillus sakei from Tibetan sheepMA Xiang-zhao, XU Shu-qin, CHEN Xiao-hui, HE Xi, HE Xiao-long, YE Gui-sheng69-7216Effect of cichoric acid on hematology indicators and myocardial in a hypoxic environment in SD ratsLIU Jia-hua, WU Hua, XING Qian-wen, LIU Bo, ZHANG Long-fei, WANG Wen-sheng, ZHOU Xian-cairang73-7717Optimization of the extraction process and antioxidant activities of a potential active ingredient against mastitis from Clerodendrum cyrtophyllum TurczHUO Xiao-min, XUE Zhan, ZHANG Ya-kun, WANG Ting-ting, TIAN Wen, TAN Cheng-jian78-8318Isolation,identification and bacteriostatic function of Lactobacillus salivarius from pigletsWANG Bai-tao, YANG Wen-ling, LEI Gao, QUAN Shu-jing, LI Shan-shan, LIU De-hai84-8719Study on antibacterial and antioxidant activities of Forsythia suspensa leaves in Shiyan regionLI Ou, LIU Yin, ZHANG Xiao-yan, GAO Xiao-kang88-9320Study on a new type of anti-resistant feed additive fermented by Lactobacillus paracaseiLI Shi-lu, ZHAO Xing-xiu, HU Rong, YANG Jiao, SUN Yi, ZHOU Yao-jin, HE Yi-guo, ZOU Jiang-peng94-99 