China Cucurbits and Vegetables Articles

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1Research progress of glucosinolates in radishQIU Zhengming, HUANG Yan, JIAO Zhenbiao, ZHU Fengjuan, YAN Chenghuan1-7

2Research progress of pumpkin powdery mildewLI Hao, GONG Shiqi, SONG Huijuan, CHU Xiao, SUN Xiaowu, CAI Yanping8-11

3Molecular identification of Tomato yellow leaf curl virus and Tomato chlorosis virus in some areas of Henan provinceWANG Dong, LIU Shuai, ZHANG Yan, YANG Shiwei, SU Yujing, CHEN Hongxu, DING Fei, XUE Dongqi, JIA ZhiqiA12-17

4Effects of aminopolysaccharide on growth and soil environment of continuous cropping watermelon influenceQI Jiaqi, WANG Wei, ZHONG Xiujuan, SUN Yudong, WU Chuanwan, CHEN Boqing18-22

5Identification of Trichoderma hamatum SX005 and effects of its six compound preparation on the growth of cucumber and pepper seedlingsZHANG Fengtao, ZHANG Cheng, LIAO Wenmin, FU Gang, ZHANG Chongyuan, HOU Jumei, LI Peizheng, LIU Tong23-29

6Effects of fresh corn stalks mulching on yield and benefit of potatoYANG Jianbo, HUANG Dongxia, LING Jianzhen, LIU Yunting, WU Qiuyun, CHEN Hua30-35

7Effect of water-saving and fish farming on the growth and quality of lotus root and benefit evaluationWANG Wenbin, WANG Lei, LIU Jinwen, ZHANG Chenling, WANG Jinfang, LI Haiping36-41

8Effect of forchlorfenuron on important agronomic traits of watermelon and safety evaluationQIAO Chengkui, SHENG Mengge, LUO Jing, LI Xiaoguang, CHEN Ruxia, PANG Tao, XIE Hanzhong42-46

9Evaluation of main agronomic traits of pepper based on principal compo-nent and cluster analysisWANG Dandan, SHI Jianhua, LI Yan, ZHANG Qingyin, QI Lianfen, DONG Lingdi47-53

10Establishment of the fast determination index for the compost degree of oyster mushroom substrateKONG Weili, GUO Jiawen, LIU Qin, QI Man, CUI Xiao, LI Yanan, GAO Yuqian, QIU Liyou, ZHANG Yuting54-60

11Screening of fungicides on Fusarium wilt of tomatoLI Bingxue, SIHOMCHANH Bounpheng, XUAN Ziqi, HE Qiong, WU Haiyan61-64

12Control effect of fungicides on brown spot disease of Zizania latifoliaWENG Liqing, ZHANG Juefeng, CHENG Jianming, LI Nenghui65-67

13Repellent effect of 16 kinds of essential oils against cowpea thripsGUO Xia, LI Dunxi, HUANG Danmin, SHI Danni, TIAN Mi68-70

14Breeding of a new medium-size watermelon cultivar'Yuexin'WANG Jing, HAO Kexing, SU Dongtao, HOU Dongying, ZHANG Man, HOU Fuen, ZHANG Tao71-73

15Breeding of a new tomato variety'Fenduona'with resistance to two dis-easesZHU Weiling, HU Jingang, ZHANG Lixia, MAO Dan, ZHANG Bing, SHAO Xiuli, LUO Feng, ZHANG Yan74-77

16Breeding of a new pod pepper variety'Jiaoyang No. 6'TIAN Hao, REN Chaohui, LIAO Weiqin, ZHOU Anwei78-81

17Analysis of vegetable production characteristics in Beijing-Tianjin-Hebei regionZHANG Qian, HU YanXiang, YU Feng, WANG Ming, LI Gang82-87

18The status, problems and countermeasures of industrialized vegetable seeding in WuhanSHI Xianfeng, LIANG Huan, ZHU Juhong, WANG Dehuan, GE Mihong, HUANG Yuan, ZHOU Mobing88-91