Journal of Fruit Science Articles

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1Report on Breeding Columnar Apple Varieties79-83

2Character Inheritance of Pear Variety Xiangli Used as Maternal or Paternal Plant in Its Hybrid Progenies84-88

3Research of Transform to Grape with BADH Gene by Agrobacterium89-92

4Effect of PP333 on Endogenous Hormone and Water Condition of Litchi in Low Temperature93-95

5Effect of Soil Drought Stress on Mineral Nutrient Contents in Rosa roxburghii96-98

6Activity and Characters of Ca2+-ATPase During Strawberry Fruit Ripening99-102

7Study on Culture in vitro of Interspecies Hybrid Embryo Between Plum and Apricot103-106

8RAPD Analysis of Apricot Cultivars107-111

9Effect of O2 and CO2 on Postharvest Cell Membrane and Storage Quality of Dongzao Jujube112-115

10Photosynthesis Characters of America Black Raspberry in Response to Soil Water Content116-119

11Effects of Bagging on Pigments and Total Phenol in Xinshiji Guava Fruit Skin120-123

12Sex Identification of Pistachio by Using RAPD Analysis124-126

13Review and Outlook of Apple Breeding in China127-134

14Status of Cherry Breeding in the World135-139

15Probing into Apple Biological Zero Point-joint Model140-142

16Study on the RT-PCR Detection System for Pear vein yellow virus by Using dsRNA as Template143-145

17Observation on the Pollen Morphology of Different Genera and Species of Rutaceae146-148

18Study on the Content of Flavonoid in Chinese Chestnut by Spectral Photometry149-151

19Inheritance Trend in Maturity Season of Grape Crossed Progenies152-154

20Occurrence and Control of Pear Blight Rot Disease in Yunnan Province155-156