Fujian Agricultural Science and Technology Articles

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1Demonstration culture of hybrid rice Yixiang 1577 in Fujian Province1-2

2Performance and utilization of Fuyi A and its combinations in Enshi State, Hubei Province2-4

3Performance and cultural techniques of new late hybrid rice variety Teyouhang 1 in Zhejian Province5-6

4Genetic parameter of economic character of introduced anti-aflatoxin peanut variety6-7

5Selection and characters of new soybean variety Pudou 109-10

6Adjust the structure and optimize the distribution to speed up the development of ponkan industry in Yongchun County11-13

7Biological character and cultural techniques of vegetable sweet potato variety Pushu 5318-19

8Present situation and developmental countermeasure of edible fungi industry in north Fujian24-26

9Effect of N, P and K fertilizer on the yield of peanut33-34

10Effect of Aifeng organic humic acid liquid manure on the lotus seed34-35

11Effect of three foliage sprays on the yield and quality of flue cured tobacco36-37

12The production method of two chitin slow release fertilizers38-39

13Experiment on the Kewuzong on the no tillage late rice39-40

14Selection and use of the chemical against black rot of sweet potato41-42