1Carbohydrate Metabolism in Source Leaves of Jonagold Apple Tree Under Water Stress and After Water Stress Relief1-6
2Regeneration of Tetraploid Plants of Royal Gala Apple VarietyFrom in vitro Leave Treated with Colchicine7-10
3Apple Fruit Softening in Relation to Pectin Content, Permeability ofCell Membrane and Calcium Form11-14
4Study on the Improvement of the Soil of the Newly Established Orchard on the Reclaimed Purple Soil15-19
6Study on the Effects of the Content of Physiological and Biochemical Substances in the Rootstock Leaves to the Graft Compatibility24-27
8Study on the Establishment of Separation System for Unreduced Pollens in ‘Zenjimaru' Persimmon Variety32-34
9Improvement of the Color Value and Clarity of Clarified Apple Juice Concentrate Treated with Adsorbent Resins35-38
10Effects of Extracts from Fig Ficus carica Organs on the Germination of Seeds and the Growth of Seedlings of Several Vegetables and Legume Crops Jiang Weibing and Ma Kai39-42