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Journal of Light Industry

ISTIC

PKU

ISSN：2096-1553

CN：41-1437/TS

Frequency：Bimonthly

Website：none

Email：qgxb@zzuli.edu.cn

Postcode：450001

Articles3298

Citations19471

Funded2006

Impact Factor：1.7

Articles

2023 No.06

Total 16 articles

Effects of flaxseed gum and Artemisia sphaerocephala Krasch.gum on the quality of frozen dough and steamed breadWANG Hongwei, GUO Siqi, SU Huiyu, CHEN Binyun, LIU Xingli, ZHANG Yanyan, ZHANG Hua

1-10

Study on the changes of dough moisture uniformity and gluten protein network structure during freezing processZHANG Yanyan, WU Hao, BAI Bingjie, ZHANG Pu, GU Ruili, ZHANG Hua

11-17

Effect of bacteria-enzyme synergistic modified bran on qualities of recombinant whole wheat flour and its noodlesLI Yanhua, LI Li, TIAN Xiaoling, HUANG Rui, MA Sen

18-27

Study on processing technology of wheat leavened pancake by response surface methodWU Qingfeng, LI Hua, XUE Qingqing, DAI Ya, LIU Xinru, CHEN Zhenzhen, PING Yali

28-36

Progress in the detection methods of antibiotic residues in animal derived food and researchFU Haiyan, LU Huanhuan, LONG Wanjun, SHE Yuanbin

37-45

A non-targeted detection method of multi-pesticide residues in cowpea based on OMWTTFALI Pao, SU Guanglin, LI Caiting, YANG Qinghua

46-51

Determination of two major advanced glycation end products in baked food using HPLC-MS/MS based on COFs material magnetic solid phase extractionYU Jingjing, SHI Lili, LIU Yuxin, CHEN Mantang, LIU Ruihong, LIU Wei

52-61

Construction of electrochemical aptasensor for highly sensitive detection of kanamycin based on the improved G-quadruplex DNAzymeWU Yongmei, ZHU Xiaoqian, FANG Jiao, BAI Yanhong

62-69

Research on geographical origin traceability of Coix seed based on a modified random forest algorithmZHAO Hanqing, WANG Bin, CHEN Yao, TANG Zhangfeng, FANG Xin, CHEN Zengping, YANG Jian, DENG Ting

70-77

Excavating tobacco sugar ester synthesis genes based on transcriptome sequencing and RT-qPCRHUANG Shen, Yan Mingyi, CHEN Mengyue, SHANG Zibo, YANG Chen, ZHANG Jinlin, CHU Zhiguo, MAO Duobin

78-84,117