Research progress in enzymatic synthesis of structured lipids and improvement of the synthetic effect by enzyme engineeringZHAO Zexin, ZHOU Ling, HAN Meiling, XU Yuan, CAI Jun1-11
Effect of ultrasound treatment on the structure and properties of walnut oil oleogels based on the beeswax-monoacylglycerolZHANG Yu, XUE Yushu, SHEN Yijie, SONG Kairuo, WANG Fengjun12-21
Effect of microwave pretreatment on stability of black sesame milkCHEN Chunyan, SUN Haohe, LI Sheng, YU Xiao, LI Bingxin, QIAN Caihong, TUO Nini22-29
The analysis of key volatile flavor components of commercial sesame oil based on solvent-assisted flavor evaporationYANG Yini, WANG Linhai, YUAN Binhong, YUE Yang, GU Yaru, WEI Xiaoyan, ZHOU Qi30-37
Thermodynamic and frying application properties of DAG and LML structured lipidsLIAN Weishuai, SUN Xiaoyang, GAO Xueqin38-47,56
Adsorptive removal efficiency of 3-MCPD esters from palm oil by acid-base modified wood-activated carbonHOU Jie, JI Junmin, SUN Shangde48-56
Investigation of the preparation,structure,and digestive characteristics of Torreya grandis oil-diosgenin oleogelsZHU Penghao, XIE Runhua, LI Jialing, YU Ningxiang, NIE Xiaohua, MENG Xianghe, LU Yuanchao57-63,117
Research progress on the application of microorganisms in the production process of domestic cigar tobacco leavesZHANG Zhengcheng, CHAI Zhishun, XIN Yongkang, XING Lei, LIU Lulu, CAI Wen, SHI Xiangdong, LI Dongliang64-72
The effect of mold on the fungal community structure during the industrial fermentation of cigar tobacco leavesHUANG Kuo, ZHU Beibei, YE Changwen, ZOU Mengying, LI Dong, LI Dongliang, LI Qingchang, XUE Fang73-78,96
Study on the key differences indexes of conventional chemical constituents and neutral aromatic substances in domestic and foreign typical wrapper tobacco leavesZHAO Liang, WANG Shuoli, ZHAO Xi, WANG Yihui, HOU Bingqing, JIN Yixiao, WANG Jun, SHI Xiangdong79-86