A mixed microbial fermentation technology for improving the quality of tobacco leaves in Baise, Guangxi
LONG Zhangde
SU Zan
LI Jigang
XUE Yun
LIU Qibin
NING Zhenxing
MAO Duobin
WEI Tao
Machine-generated Keywords：
Publication Date：2021-10-15
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：8( 59-66 )