Research Progress on Correlation Between Coffee Consumption and Tinnitus
QI Yue
LIU Ke
GONG Shusheng
Abstract：Tinnitus is a common condition in otology,deteriorating patient's quality of life. Along with the change of environment and lifestyle, tinnitus morbidity has increased gradually. Coffee is the most widely consumed functional drinks in the world and the impact of coffee on tinnitus has attracted more and more attention.In this article, the correlation between coffee or the main components of coffee(such as caffeine,trigonelline,etc.)and tinnitus will be reviewed.The results suggest that the constituents of coffee are complex and have multiple impacts on tinnitus.
Keywords：CoffeeTinnitusAuditory SystemCaffeineTrigonelline
Publication Date：2018-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：5( 244-248 )