Effect of Jianpi Guchang Recipe on Intestinal Inflammatory Response after Chemotherapy in Intestinal Carcinoma Mice by Enhancing Abundance of Short-chain Fatty Acid Producing Bacteria

ZHOU Zhang-jie; JIANG Hai-yan; ZHONG Yi; SHEN Wei; LI Yun; FU Shu-juan; WU Ting-ting; XIA Xiao-ting; ZHANG Shi-qiang; YANG Yun; LIU Xin-hua

doi:10.3969/j.issn.1006-3250.2020.05.021

Home>Articles>Effect of Jianpi Guchang Recipe on Intestinal Inflammatory Response after Chemotherapy in Intestinal Carcinoma Mice by Enhancing Abundance of Short-chain Fatty Acid Producing Bacteria

DOI: 10.3969/j.issn.1006-3250.2020.05.021

Effect of Jianpi Guchang Recipe on Intestinal Inflammatory Response after Chemotherapy in Intestinal Carcinoma Mice by Enhancing Abundance of Short-chain Fatty Acid Producing Bacteria

ZHOU Zhang-jie

JIANG Hai-yan

ZHONG Yi

SHEN Wei

LI Yun

FU Shu-juan

WU Ting-ting

XIA Xiao-ting

ZHANG Shi-qiang

YANG Yun

LIU Xin-hua

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Publication Date：2020-05-28

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：5( 618-621,632 )

Chinese Journal of Basic Medicine in Traditional Chinese Medicine

PKUISTIC

ISSN：1006-3250

Year, Vol.(Issue)：2020,26(5)