Comparison of antioxidative activities of fructus lycii with different commercial grades by bioassay detection
CHU Xiao-hui
WANG Jia-bo
ZHOU Can-ping
XIA Xin-hua
ZHANG Ping
XIAO Xiao-he
YUAN Hai-long
ZHAO Hai-ping
ZHANG Xue-ru
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Publication Date：2011-01-01
Online Publishing Date：2026-08-14(First online date of this platform, not the publication date of the document)