Research progress on genetic diversity in Cucurbitaceae cropsCHENG Xiaoxin, YAN Jinqiang, ZHAI Xuling, WU Zhiming, JIANG Biao1-11
Research progress of potato starchZHAI Lingxia, SONG Jiling, YANG Mengping, XING Jinyue, LOU Shubao, QIN Meng, LIU Chun-sheng12-17
Genome-wide identification and expression analysis of ClKNOX gene family in watermelonCHEN Yaxin, HU Aofeng, ZHANG Liming, LIU Quanquan, YANG Luming, ZHU Huayu, LIU Dong-ming18-27
Genetic diversity analysis of melon fruit characters of 130 oriental melon germplasm materialsXIE Huayun, YE Yunfeng, LI Guifen, HUANG Jinyan, QIN Sihua, HE Yi, LIU Tangjing, LI Tianyan, WEI Zhengguang, HONG Rixin28-40
Function of DeoR family transcription factor glpR in Acidovorax citrulliWANG Chengliang, QIAO Pei, LIU Dehua, MENG Yonghong, GUAN Wei, YANG Yuwen, ZHAO Tingchang41-52
Models establishment of watermelon qualities based on electronic tongue analysisLI Shanshan, WEN Xueshan, YAN Boyu, LÜ Yingguo, ZHANG Chao53-63
Comparative analysis of antioxidant active components in dried bitter gourd from different habitatsLI Panpan, JI Baoyu, PEI Lixin, HE Jianglong, LI Xiuqing, LOU Yuxia, DONG Chengming, CHEN Suiqing64-70
Study on the extraction and stability of α-glucosidase inhibitory compo-nents from pepper(Capsicum annuum L.)leavesLI Chunying, YE Chunjie, LI Yanyan, LI Yu, SHEN Xiaoye, WU Zhexiong71-80
Investigation on the diversity of macrofungi resources in warm-temper-ate coniferous forest of Yulong Snow MountainCHEN Guangfu, WU Xia, FAN Zhongyu, YU Ping81-89
Effects of cadmium on the growth and cadmium accumulation character-istics of Guangmi 2 miben pumpkin seedlingsMENG Qitao, XU Yingchao, ZHU Jitong, ZENG Lin'gen, FU Manqin, NIE Chengrong, ZHONG Yujuan90-97
