Progress of aroma volatiles of tomato fruit and their metabolic pathwayWANG Huanhuan, MA Yue, BAI Bing, WANG Yubin, ZHAO Xiaoyan, ZHANG Chao1-4
Construction of genetic map of pumpkin (Cucurbita moschata D.) and QTL location of fruit flavonoidsLIU Zefa, XIE Bo, SUN Bo, SUN Xiaowu5-10,18
Extraction process of carotenoids in pumpkin pulp and changes of its contents during fruit development of pumpkinXU Xiaojun, Li Ke, ZHANG Guilan11-14,23
Isolation and identification of Didymella bryoniae of imported zucchini seedWEN Zhaohui, YOU Jia, WANG Xiqiao, HE Suqin15-18
Effects of NaCl stress on seed germination of watermelonZHU Yingchun, SUN Dexi, DENG Yun, AN Guolin, LI Weihua, SI Wenjing, LIU Junpu19-23
Breeding of a new mini watermelon cultivar 'Caihong Guazhibao' with multicolour fleshMA Changsheng, HU Jianbin, YANG Luming, YUAN Shengkai, YAN Yaomin, SUN Shouru24-26,30
Breeding of a new cabbage cultivar 'Caoseyanguang'ZHANG Qing, BO Yongming, FANG Hui, YAO Shaolin, Guo Huanru27-30
Resistance and physiological responses of two eggplant varieties to Phomopsis vexansLI Ke, JIN Hui, ZOU Huafen, GAO Xiaomin, YAN Haixia, WANG Jugang31-36
Quality evaluation of 10 pepper landraces in GuizhouFU Wenting, ZHAN Yongfa, HE Jianwen, HUANG Dongfu, LIANG Danna, FAN Gaoling, YANG Wanrong, LUO Heng37-40
Effect of amino oligosaccharide water agent on watermelon seedlingsCHEN Zongguang, JIANG Jiao, ZHANG Baodong, JIA Wenhong, JIN Kaiye, DONG Shuai, YU Qi, YE Changsuo, ZU Jiali, CHEN Dongsheng41-44
