Research progress of capsaicin in pepper fruitYUAN Lei, YANG Tao, ZHANG Guoru, GUO Heyao, TANG Yaping, YANG Shengbao1-9
Mutagenesis effect of colchicine on north China cucumber with dense thornyLIU Meiyan, ZHOU Guoyan, LI Xiaoli, YIN Shanshan, XING Yumeng, XIE Yang10-16
Inhibitory effect of 25 bactericide on watermelon bacterial fruit blotch by seed treatmentTANG Siqi, SUN Xiaowu, HE Changzheng, LAN Xiangyi, CAI Yanping, DAI Sihui17-23
Identification of physiological race of pumpkin powdery mildew in Changfeng regionXIA Weiwei, DNEG Zhugen, DAI Zuyun, WEI Xiaofei, LI Man24-29
Collection, identification and evaluation of local gourd resources in FujianCHEN Sheng, WU Yufen, ZHAO Yijie30-36
Comprehensive quality evaluation of Lentinula edodes using fuzzy mathe-matics and cluster analysisLIU Qin, KONG Weili, CUI Xiao, SONG Zhibo, KONG Weiwei, KANG Yuanchun, ZHAGN Yuting37-46
Determination of 201 pesticide residues in cabbage by QuEChERS-gas chromatography-tandem mass spectrometryYANG Xi, CHEN Huifei, WANG Jigang, XIAO Xiaoli47-58
A preliminary study on the relationship between aphid resistance and leaf nutrients at seedling stage of muskmelon in XinjiangSUN Yuping, YANG Ying, HU Jinge, ZHANG Rui, LIAO Xinfu59-62
Effects of enzyme liquid fertilizer on soil quality in continuous cropping of muskmelonKANG Liyun, LI Xiaohui, GAO Ningning, LIANG Shen, CHANG Gaozheng, LI Hailun, WANG Huiying, XU Xiaoli, ZHAO Weixing63-67
Effects of gibberellin and ethephon on sex differentiation in four sex types of melonSUN Siqiong, WANG Huilin, WANG Zhiwen, XU Baolin68-73
