Development status of edible fungus industry in Shaanxi province and promotion of Zhashui model
WANG Yanqi
HE Yang
Abstract:Edible fungus industy is one of the characteristic and advantageous industries in Shaanxi province.An analysis of the current development status of the edible fungus industry in Shaanxi province reveals that the production scale is growing rapidly,the trend towards large-scale and diversified varieties is significant,production areas are spatially opti-mized,and the characteristics of technology brand and green empowerment are highlighted.Zhashui county in Shangluo city,is one of the important production areas of edible fungus in Shaanxi province,and has become the largest industrial-ized fungus culture supply base in the province.Among them,the Auricularia heimuer industry has become the leading in-dustry for most village collectives in Zhashui county.This study summarizes the successful experience of Zhashui county from four aspects:Policy system,industrial scale,production technology,and market brand.Based on this analysis,coun-termeasures and suggestions are proposed,including government policy guidance,industrial upgrading and consolidation,technological innovation improvement,and brand marketing promotion,aiming to provide reference for the high-quality and modernized development of the edible fungus industry.
Keywords:Edible fungusAuricularia heimuerin ZhashuiShaanxi provinceIndustryHigh quality development
Publication Date:2026-02-05
Online Publishing Date:2026-03-10(First online date of this platform, not the publication date of the document)
Pages:7( 240-246 )
China Cucurbits and Vegetables

China Cucurbits and Vegetables

PKU
ISSN:1673-2871
Year, Vol.(Issue):2026,39(2)