Effect of urease/nitrification inhibitors combined with reduction of nitrogen on quality, yield and nitrogen & phosphorus leaching of black wax gourd

LI Xuewen; LI Shuying; WANG Qilong; LIU Jiayou; XIAO Hongdong; SHI Weiming; YU Min

doi:10.3969/j.issn.1673-2871.2021.01.010

Home>Articles>Effect of urease/nitrification inhibitors combined with reduction of nitrogen on quality, yield and nitrogen & phosphorus leaching of black wax gourd

DOI: 10.3969/j.issn.1673-2871.2021.01.010

Effect of urease/nitrification inhibitors combined with reduction of nitrogen on quality, yield and nitrogen & phosphorus leaching of black wax gourd

LI Xuewen

LI Shuying

WANG Qilong

LIU Jiayou

XIAO Hongdong

SHI Weiming

YU Min

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Publication Date：2021-01-05

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：5( 55-59 )

China Cucurbits and Vegetables

PKUISTIC

ISSN：1673-2871

Year, Vol.(Issue)：2021,34(1)