Changes of microbial community and isolation and identification of a dominant bacillus strain from the continuous cropping of selenium sand watermelon

YUE Sijun; LI Hairong; WU Zhenzhen; ZHENG Rui; ZHOU Juan; SU Jianyu

doi:10.3969/j.issn.1673-2871.2016.12.005

Home>Articles>Changes of microbial community and isolation and identification of a dominant bacillus strain from the continuous cropping of selenium sand watermelon

DOI: 10.3969/j.issn.1673-2871.2016.12.005

Changes of microbial community and isolation and identification of a dominant bacillus strain from the continuous cropping of selenium sand watermelon

YUE Sijun

LI Hairong

WU Zhenzhen

ZHENG Rui

ZHOU Juan

SU Jianyu

Keywords：Selenium sand watermelonContinuous croppingMicrobial communityBacillus

Publication Date：2016-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：5( 19-22,37 )

China Cucurbits and Vegetables

PKUISTIC

ISSN：1673-2871

Year, Vol.(Issue)：2016,29(12)