DOI: 10.7504/ek2016090607
Characteristics and clinical application of lipid emulsion
LI Yu-mei
ZHANG Zhen
Keywords:lipid emulsionparenteral nutritionfatty acidfish oilclinical application
Publication Date:2016-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
