Effects of Repeated Dosing of 6% Hydroxyethyl Starch or 7.5% Sodium Chloride on Inflammatory Response and Oxidative Damage in Experimental Intracerebral Hemorrhage Rats

doi:10.3969/j.issn.1006-9771.2009.09.016

Home>Articles>Effects of Repeated Dosing of 6% Hydroxyethyl Starch or 7.5% Sodium Chloride on Inflammatory Response and Oxidative Damage in Experimental Intracerebral Hemorrhage Rats

DOI: 10.3969/j.issn.1006-9771.2009.09.016

Effects of Repeated Dosing of 6% Hydroxyethyl Starch or 7.5% Sodium Chloride on Inflammatory Response and Oxidative Damage in Experimental Intracerebral Hemorrhage Rats

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Publication Date：2009-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：3( 838-840 )

CHINESE JOURNAL OF REHABILITATION THEORY AND PRACTICE

PKUISTIC

ISSN：1006-9771

Year, Vol.(Issue)：2009,15(9)