China Fruit & Vegetable - Digital Cluster of Scitech Periodicals

Home>Journals>China Fruit & Vegetable

China Fruit & Vegetable

ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2017 No.08

Total 26 articles

Circulation and Preservation

Experiment Study on Cold Storage of Cabbage by Cool Storage MaterialZHANG Qiu-yu, ZANG Run-qing

1-3,8

Effect of Harvest Maturity on the Postharvest Storability and Quality of PonkanWU Wen-ming, ZHU Yi-cheng, QIN Qiao-ping, SUN Chong-de

4-8

Process

Preparation of Tomato Skin Powder BiscuitWANG He-cheng, CHEN Sheng-hui-zi

9-12

The Gelling Properties and Application of PectinWANG Yong, WANG Chun-xiao, XIANG Guang-ming, JIANG Hui

13-15

Comprehensive Utilization

Nutritional Characteristics and Industrial Development Prospect of PotatoLI Yan-jun, GENG Wei, SHI Chao, XU Shi-lin, SUN Zhen-ying

16-17,20

Effect of Trace Element Zinc on the Growth of Needle MushroomWU Bao-jie, LI Jin-yu

18-20

Quality Control

Effects of GA3 on the Setting Rate and Quality of Tunisia Soft-seed PomegranateNIE Qiong, KANG Lin-feng, ZHANG Wei-lan

21-23

Inhibitory Effect of Flusilazole and Pyraclostrobin against Colletotrichum gloeosporioidesKANG Hao, YANG Shi-you, SU Chu-lian, LI Xin, LIU Xiao-mei, PU Jin-ji, ZHANG He

24-27

Effects of Different Altitudes on Fruit Quality of Tunisian Soft-seed PomegranateYANG Chun-lei, BU Lu-lu, MENG Rong-yue, LI Wen-xiang, HONG Ming-wei, ZHANG Hong-chang, HUANG Guo-yan, YANG Rong-ping

28-30

Organic Vegetable Disease Prevention and Control Technology of Disease in GreenhouseCHEN Ying-jie, WANG Cheng-Yun

31-33