Effect of UV-C Irradiation Combined with Film Treatment on the Quality of Fresh-cut Apple during Storage PeriodDING Zhen-zhen, LIU Fei, ZHANG Tian, LIU Yan-quan, ZHANG Chao1-6
Effect of 1-Methylcyclopropene on the Postharvest Storage of"Matoujiangong"ApricotYANG Zhi-peng, ZHANG Hong, LI Ji-qiang7-9,30
Research Progress of Electron Beam Irradiation on Postharvest Preservation of Fruits and VegetablesGUO Yi-dan, LI Kui, YU Jiang-tao, BAI Jun-qing, ZHANG Peng, NIU Wei, LIU Ming-ze, KOU Li-ping10-15
Preservation and Processing Technologies of Colocasia esculentaGAO Li-bo, PAN Rong, TANG Xue-lian, YU Qin-zhi, LIANG Qun, JIANG Yu-mei, WU Yong-yan, LIAO Hong-mei16-19
Study on Formula Optimization and Stability of Polysaccharide odoratum Polysaccharide and Juice Compound BeverageZHAO Li-ying, ZHANG Li, WANG Chun-yan, DU Yu-hang, TANG Yong-hui, XIA Guang-hui20-25,43
The Application Status of Steam Explosion TechnologyZHANG Bo-hua, MA Chao, ZHANG Ming, YANG Li-feng, MENG Xiao-feng, WU Mao-yu31-34,38
Research Progress of Polysaccharides in Fruits and VegetablesMENG Xiao-feng, DONG Sha-sha, MA Chao, ZHANG Ming, YANG Li-feng, FAN Qi, WANG Chong-dui, ZHANG Bo-hua, GE Bang-guo39-43
Research Progress on Fermented Food of MulberryLI Yu-chen, XU Fei, YAN Qian-qian, LIU Rui-jin, ZHANG Qian, ZHANG Ya-wei, QU Xiao-fei, YANG Xiao-jian, KONG Qing44-46,68
