China Fruit & Vegetable

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ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2017 No.05

Total 23 articles

Circulation and Preservation

4-7,13

Simple Storage and Processing Technology of Baiyucui CucumberKANG Ling, ZHAO Xin, LIU Xia-li, WAN Peng, HAN Xin-guang, LIU Jian-li

8-9

Process

10-13

Process for Preparing Health-care Fruit Pulp of Passion FruitLI Zhao-neng, WANG Yu-gui, LIANG Zhi-quan, WEI Ming-hui, WEI Chu-ju, ZHOU Dong-Ming, QIN Gui-qun, LIN Sha

14-16

Comprehensive Utilization

The Nutritional Value and Health Care Function of Sweet PotatoXU Meng-yao, ZHAO Xiang-ying, ZHANG Li-he, JIA Hong-yu, CHEN Qing-chun, LIU Jian-long

17-21,47

Quality Control

22-27

The Fertilizer Effects Experiments of Microbial Agent on ChiliLIU Yan-zhi, GAO Hong-sheng, XU Xiang-wen, ZHU Li-mei, HUANG Xin-cheng

28-30

31-33

34-36

37-40,55