China Fruit & Vegetable

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ISSN：1008-1038

CN：37-1282/S

Frequency：Monthly

Website：none

Email：zggcxsb@163.com;zhggc@public.jn.sd.cn

Postcode：250014

Articles8169

Citations23650

Funded1563

Impact Factor：1.45

Articles

2021 No.03

Total 17 articles

Circulation and Preservation

Effects of Storage Temperature on Postharvest Quality of Leaf VegetablesLIU Yu-jun, XU Gui-yan, WANG Ying, SHAN Gui-ping, YANG Yu-min, HUANG Jing-li, WANG Ting-qin

1-6

Process

7-12

13-18,33

Comprehensive Utilization

19-25

Extraction and Application of CapsanthinXING Ze-nong, SU Juan, DONG Sha-sha, WANG Chun-yan

26-29

Crystal Morphology and Accumulation Characteristics of Calcium Oxalate in Portulaca oleraceaLI Meng-meng, CHEN Wen-di, CHEN Wen-xin, YIN Xiao-qian, XING Xin-hui, HE Jin-ming, LIU Lin, ZHANG Gui-zhi

30-33

Quality Control

Research Progress of Nondestructive Testing Technologies for Fruit and Vegetable QualityLI Zhi-cheng, ZHENG Xiao-dong, YAN Xin-huan, LIU Xue-mei, PAN Shao-xiang, MENG Xiao-meng, TAN Meng-nan, SONG Ye

34-40

41-47

48-51

Cultivation Physiology

52-56