Research on Influence Factors of Volatile Flavor Substance from Fermented Fruit-vegetable Juice
SHEN Hebin
ZHANG Chun
XUN Wen
HUANG Luqiang
Keywords：Fruit-vegetable juicefermentationvolatile flavor substanceinfluence factors
Publication Date：2023-11-20
Online Publishing Date：2026-08-28(First online date of this platform, not the publication date of the document)
Pages：7( 10-15,24 )