Study on Process Optimization and Properties of Okra and Pitaya Jiaosu
ZHAO Fei
SUN Li
LIU Xuemei
WANG Xiaomin
QU Chunting
CHENG Yanling
WANG Peipei
SUN Chuanrong
LIU Yaqi
ZHANG Peixin
ZHANG Chenhao
HOU Yuting
LI Xinru
Keywords:Jiaosuokrapitayaprocess optimizationphysical and chemical properties
Publication Date:2023-09-20
Online Publishing Date:2026-08-28(First online date of this platform, not the publication date of the document)
Pages:7( 41-47 )
China Fruit & Vegetable

China Fruit & Vegetable

ISSN:1008-1038
Year, Vol.(Issue):2023,43(9)