Study on Preparation of Honeysuckle Submicron Powder and Snow Pear Submicron Powder Low-sugar Jelly
ZHANG Mingyu
SONG Yajie
MU Qingqing
HOU Xiaoou
SONG Zilong
DUAN Lexin
MA Ran
Keywords：Honeysucklesnow pearlow-sugar jellysuperfine powderformulation optimization
Publication Date：2023-09-20
Online Publishing Date：2026-08-28(First online date of this platform, not the publication date of the document)
Pages：6( 35-40 )